Archive for Month: November, 2010


I Was At The Door

One of my major regrets, in life, is not pushing myself earlier in the photography world.  There I stood, at the door, and instead of breaking it down to get inside I was softly knocking.  And, of course, when no one answered, I just went home, so-to-speak.

(Why does it take decades to realize what you should have done?)

I’m sure that I could have found ways to start my own business, back then.   Within me was the  knowledge; if only I would have been courageous enough to ask for help in getting started.  If only I could have believed in myself completely.

(Looking back makes me a little angry.  No, no, not “a little” angry—it makes me A LOT angry.)

Ultimately, here I am.  Trying my best to make a name for myself.  Doing what I can to not fail.   Discovering new things about myself and photography, everyday.

This profession is not easy.  The passion for photography, however, is effortless.   And, that is what drives me.  Regrets or not, I’m here because I’m doing what I love.

Photography, like blood, courses through my veins.
Photography, like succulent fruit, nourishes my body.
Photography, like a zen-filled breath, soothes my soul.
I can’t not photograph.

The Ride of [My] Life

The year was 1997
I was due to visit “home”
So I hopped on a Greyhound bus

And, set off from Louisiana to New York
On a thirty-two hour trek
A journey where I would meet many folks

I wore ripped jeans
Listened to loud music
Content in my own bubble

All the way up to Birmingham
No one had taken the seat beside me
Feet up; I was relaxed

After a smoke, waiting for the rest to board
I admired the lone empty seat on the bus
It was the one next to me

Then—
The door opened and in staggered a greasy bum
I closed my eyes and wished him gone

Pointing at me, the driver said, “There…next to the girl in red”
I huffed as I moved my bag
Trying my best to avoid making eye contact

His stench was repulsive
I held my fingers to my nose
To smell familiarity and prevent vomiting

Finally, in deep darkness, the bus pulled into the next stop
I sat in the very back
Next to a black man with broad shoulders

He shared his story with me
Army experiences, sadness, and despair
He was in the first Gulf War

Then he showed me the marks
The ones he called  “Gulf War Syndrome”
Everyone listened with intent

We continued to talk the whole trip
He offered me his cold, fried chicken
And, to this day I regret not taking a piece

In the early hours
I finally caught some sleep
Soon we were in Ohio

Almost to New York
I grew tired of the bus
Where I mostly missed the use of a real toilet

During the last stretch I spent time
Having my nails painted by a little girl
She couldn’t have been more than five

Her mother blessed me:
“One day you’ll make a great mom!”
Maybe it was a prophecy

For when I would return home from this trip
In a hand-me-down car with my best friend and a boy named Ben
Michael and I conceived our first child in the blue room of our house

That trip somehow defined me
I grew so much from the moment I stepped on that Greyhound bus
It started me off on the ride of my life


Weekly Winners {Of Man and Nature}

“For man, autumn is a time of harvest, of gathering together.  For nature, it is a time of sowing, of scattering abroad.” —Edwin Way Teale

Just a reminder:  Please enter the next “Picture It Outside of the Box” photo challenge.  The theme is “Low Down”.   I would really love it if you played along.

Picture It Outside of the Box {Week 2}

Many huge thank yous to everyone that participated in last week’s Picture It Outside of the Box, Halloween photo, challenge.  It is my hope you will keep coming back, every Friday, to get the next theme to submit. Not only is it fun, but I will be tips and tricks, and I’m working on some cool stuff as added incentive (read: prizes!)

For now, though, I hope you will continue to share your love of photography with me and the other photogranerds. I’ll be reminding you to play, too; you can count on that!

Here are FIVE submissions (Which? Was REALLY, really, reeeeeeeeeeeealllly hard to do, yo!)

101031_Halloween_005
Pippi Longstocking by Dawn or My Home Sweet Home Online


Pluto by Tracy of Tiny Mantras


Skelly by Tracey of Grumble Girl


Alice by Brittany of Barefootfoodie


Batman by Jill of Scarymommy


The challenge for {Week 2} of “Picture It Outside of the Box” is:

Low Down

This challenge is about lowering your perspective. I’m asking you to change your angle—even if that means you have to get on the ground and get dirty (just watch out for dog poop if your yard is anything like our yard!)

Here are a couple of examples:



The Challenge: How It Works

  • Each week, on Friday, I announce the “Picture It Outside of the Box” photo challenge theme.
  • You can submit a photo for the theme by the following THURSDAY. Enter your direct link (to your blog post with the photo in it or your photo on Flickr) in the thumbnail McLinky Tool at the bottom of the post.  Keep in mind the linky-loo will close down on Thursday at 12:00 AM  EST.
  • FIVE submissions from my readers will be showcased on Friday, and the new theme will then be revealed.
  • Basically: you play along, you have fun, we show each other our awesome photos, we share inspiration….it’s a win-win situation!
  • Visiting fellow photo challenge players is highly encouraged!

Ready. Set. Shoot.

Apple Dumplings

A big huge THANK YOU to my cousin, Pauline, for suggesting these during an evening conversation while I drove home from a photo shoot.

The kids thank her. Michael thanks her.  I think Summer even thanks her.

[recipe follows]

Ingredients for Individual Apple Dumplings (which are kind of like pie, which totally rules the planet)

Refrigerated Pie Crust (you could most certainly make your own; I’m looking at YOU, Rachel Matthews)
Apples (peeled and sliced)
Brown Sugar
Cinnamon
Nutmeg
Kraft Caramels
Butter

Optional ingredients include raisins, walnuts, and really whatever your pie’ish loving heart desires

Directions (that are really easy to follow and might make you laugh or cry)

(Preheat oven to 400* and spray baking sheet with cooking spray)

1) Cut top and bottom pie crust dough into quarters
2) Roll out with rolling pin
3) Place apple slices in middle
4) Sprinkle sugar and spice
5) Add caramel to center
6) Wrap up dough around apples and stuff
7) Brush with butter
8) Place into oven for 20 minutes  (I checked them at 15, and at 20 they were perfect)
9) Take out and place on plate/bowl
10) Scoop some whip cream or vanilla ice cream on top
11) Eat (which will sound like this:  nomnomnomgobblenomnomoh!)
12) Listen to your family “oooohhh” and “ahhhhh” over this yummy treat
13) Feel full, but wish for more
14) Go to store to buy more pie crust
15) Repeat and gain back all the weight you lost  (wait?! WHAT?!)



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